Wednesday 11 September from 5.30pm
If you have any allergies please let our staff know ahead of the day.
In stock
If you have any allergies please let our staff know ahead of the day.
Wednesday 11 September from 5.30pm
Join us for an evening of bangers and beer.
Meet our talented butchers, who will share their expertise and knowledge and have a go at making your own sausages, learn the art of linking and take your own sausages home to enjoy!
Sample a range of Yorkshire beers followed by a meal of Toad in the Hole with mash and gravy accompanied by a beer of your choice.
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