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Beef Masterclass – SOLD OUT

Out of stock

Thursday 13 June from 6pm

If you have any allergies please let our staff know ahead of the day.

Category:
Fodder

Thursday 13 June from 6pm

Join us for an interactive evening including a summer cocktail on arrival, a main course with beef cooked three different ways and a glass of Yorkshire wine. Perfect for Fathers Day.

We will use various cooking styles, with expert knowledge from our butchers, chefs and our farmer.

£30 per person.

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