Framed by an iconic red post box and a Yorkshire-stone bridge, Yockenthwaite Farm is farmed by the Hird family who are fifth-generation hill sheep farmers. The stunning farmhouse has been in the family since 1842 and this is where the award winning, now hugely successful granola started life. Mum Liz would make the granola for …
Shepherds Purse Cheeses is passionate about producing nourishing, world class cheese from their family farm in the heart of North Yorkshire. Caroline Bell and Katie Matten run the family business near Thirsk, where cheese is traditionally made, by hand, for retailers and restaurants across the UK – including Fodder. The synergy between the Showground and …
The Liddle family, our lamb supplier, are proud fourth generation Yorkshire lamb farmers, and have farming in their DNA. Dad, John has lived on the land in Stainburn his whole life and has taught children, Christina, William and Alice the family trade. Mum, Sue, keeps all the paperwork in check and also has a holiday …
Spilmans Asparagus is a family run operation close to the village of Helperby. Asparagus is cut from the peaceful fields of Pasture Lane (which was the original name of the asparagus business) by a hardworking team of pickers. “I miss working in these fields!” Says Sally who is now based in the pack house at …
The Liddle family have farmed for four generations under the watchful eye of the beautiful local landmark of Almscliffe Crag, South Harrogate. While they are gearing up to lamb their flocks of Dalesbred, Masham, Texel, and Pedigree Teeswaters ewes sheep next month, over the other side of the crag is Guy Cowling’s cattle farm which …
The perception of independents, farm shops and food halls is often to be expensive, pricey and with limited choice. However, we are on a mission to change all that! We want to show you that honest value doesn’t come with the sparkly marketing of “Price Matches, Roll Backs and Special Offers.” Here at Fodder, it’s …
Recently voted Fishmonger of the Year at the Farm Shop & Deli Show, Ramus Seafood Emporium has built up a trusted reputation for fabulous quality, personal customer service and great value. Ethics which go hand in hand with our ethos. We are proud to be stocking a selection of Ramus fresh fish right here in …
We were recently invited to The Organic Pantry open day to celebrate #OrganicSeptember and have a good old nosey around the farm! The day started with tea (obviously!) and delicious Organic chocolate biscuits from their farm shop, followed by a farm walk. Freddie took us around the fields, farm and various polytunnels showing us their …
Edward Wilkinson of Herb Fed, our suppliers of herb fed Christmas turkeys, has been running the flock at Herb Fed for over ten years. After deciding he needed a change of pace and leaving London and his career as a chartered surveyor, he made the decision to return back home to Yorkshire where we grew up …
For the second year running we are proud to stock pumpkins from Yorkshire Pumpkins at Cundall, grown and picked by the lovely Barker family! They grow a fantastic selection of pumpkins, squashes and gourds. A whole mix of varieties such as Mars, Goosebump, Snowball, Crunchkin and the Instagram worthy Crown Prince and Snowball, grey and …
We are proud to stock a fantastic range of Yorkshire gins and have recently welcomed another local distiller to our shelves. But with so many different gins on the market what makes their gin different? BOTANICALS ? INNOVATION ? AND TREE PLANTING ? Located just ten miles north of York, the Cooper King Distillery sits …
Overlooking the most picturesque setting on the Great Yorkshire Showground, an Afternoon Tea at Fodder in Harrogate is one of the best ways to spend a day in Yorkshire. Our fantastic Afternoon Tea options sit alongside our carefully crafted Yorkshire café menu, which boasts an abundance of fresh, local ingredients for a traditional experience with …
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